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In the master class – lagman dish

la mon oshpazi

🔷As we reported earlier, on the initiative of the leadership of the Faculty of Metallurgy and Chemical Technology, a cooking master class was held for students in student dormitory No. 1.

🔷The master class was conducted by Shakzodbek Umarov, a student of this faculty, who has cooking skills and knows the secrets of cooking. The taste of lagman, skillfully prepared with love, taste and skillful hands, was unique

🔷The prepared lagman was distributed to students living in the dormitory.

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